I like pie.

Thursday, February 09, 2006

Broiled Salmon and Green Beans

Broiling some salmon that's been seasoned with just salt and pepper and brushing it with a mixture of white wine, whole-grain mustard, olive oil, minced garlic, and some spices like rosemary and thyme is so simple but delicious. Steam some rice and green beans and dinner could barely be any easier.


Post a Comment

Links to this post:

Create a Link

<< Home